Our commitment to health and wellness extends to our dining options, where we’re proud to serve up a mouthwatering variety of nutritious meals and wellness cuisine paired with flexible dining plans to choose from. Residents can dine at their convenience at one of our dining venues on the main floor, outside on the patio during warm summer months, or have their meal delivered if they prefer to dine in-suite.
Trico LivingWell’s culinary team is led by award-winning Executive Chef Liana Robberecht, who has helmed some of Calgary’s top kitchens and is renowned for her creative cooking style and farm-to-table philosophy. With every bite, conversation and mentorship, Chef Liana hopes to evoke an impactful change for the future and inspire others to become the best version of themselves.
Our wellness cuisine is diverse and reflect a range of cultures and dietary needs. We offer expanded menu choices with seasonal dishes, as well as daily specials.